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LUNCH MENU

Served strictly from 12h00 - 17h00 Daily

SALAD, STEAK & CHIPS
A lighter version of our signature dish – Crispy cos and iceberg lettuce salad with toasted pine nuts, parmesan shavings and a vinaigrette dressing. Followed by a perfectly grilled sirloin (125g), topped with our signature Café de Paris butter and served with skinny fries
CRISPY BEER BATTERED HAKE & CHIPS
Hake coated in a light beer batter and fried to perfection, served with a spicy tartar sauce & skinny fries
CHORIZO SALSA BURGER & CHIPS
A 200g beef patty served on a toasted sesame bun with a wedge of mature cheddar, crispy cos lettuce, sliced avocado and spicy chorizo flamed salsa, served with skinny fries

BAR SNACKS

Half price bar snacks available every Thursday. Served only in the bar, lounge, and outside courtyard
Full Price | Half Price

MEDITERRANEAN DELICACIES APERITIVO BOARD
*Served with a bartender’s selection of four cocktails. A sharing board of risotto balls with truffle aioli, paprika-spiced squid heads, hummus, tzatziki, and feta dips, served with oven baked pita
WILD MUSHROOM RISOTTO
With rocket, truffle oil, and parmesan crisp
TRUFFLE FRITES
Served with Japanese mayonnaise
FRIED GOATS CHEESE BRUSCHETTA
With beetroot carpaccio and a rocket pesto
THREE CHEESE PARCELS
Served with smoked jalapeño sauce and a basil mayonnaise
CHORIZO CHILLI POPPERS
Wrapped in phyllo pastry and served with a spicy salsa mayonnaise
HQ’S CHICKEN LIVER PATE
With a red onion jelly, crisp Melba toast and fresh lemon
SMOKED CHICKEN PHYLLO PUFFS
With blue cheese and a raspberry & balsamic drizzle
HQ SIGNATURE LOBBY ROLLS
Crayfish, spring onion, and mayonnaise in soft toasted rolls
TEMPURA STYLE CALAMARI
Served with a spicy salsa mayonnaise
PRAWNS & MOZZARELLA SPRINGROLLS
With sweet chilli Hoisin and basil pesto
LAMB SLIDERS
Topped with brie & avo, Caprese, and jalapeño mayonnaise
SIRLOIN CUBES
125g wet-aged grilled Sirloin cubes with Café de Paris butter
CHARCUTERIE & CHEESE BOARD
Local artisan cheeses, charcuterie, caramelised onion, grain mustard, sweet Harrief, and wood fired cornbread

BEERS

ON TAP
Castle Lite 300ml
Castle Lite 500ml
Heineken 300ml
Heineken 500ml
Jack Black Lager 300ml
Jack Black Lager 500ml
BOTTLES
Castle Light
Windhoek Lager
Millers
Peroni
Heineken
Grolsch
Grolsch Swing-Top
Corona
CRAFT
CBC Pilsner 440ml
CBC Amber Weiss 440ml
Darling Lager Slow Beer 500ml
Darling Bone Crusher 500ml
Jack Black Skeleton Coast IPA 440ml
Jack Black Butcher’s Block Pale Ale 440ml
Brewers & Union Steph Weiss 500ml
Brewers & Union Unfiltered Lager 500ml

WORLD CLASS COLLECTION

WORLD CLASS is the largest and most prestigious mixology competition in the world. The program elevates the bartender’s craft & creates compelling fine drinking experiences for the consumer. WORLD CLASS has been transforming cocktail culture around the globe since 2009. With over 15 000 bartenders that have been inspired and educated in the craft of mixology. Today the WORLD CLASS program includes luxury outlets from 50 countries

RUBUS & NETTLE MARTINI
The edible fruit of the Rubus plant, commonly known as raspberries, are shaken cold with Ketel One Vodka, basil, lemon and homemade nettle cordial; served straight up
HQ BLUSH
The distinct flavours of Tanqueray No TEN Gin comes through beautifully on the palate with fragrantly fruity flavours of cranberry, lime and elderflower; served tall
OPULENCE
Indulge in luxurious Johnnie Walker Gold Label Reserve. Served with a
honey, vanilla and plum bitters flavoured ice ball. Decadence in a glass
GUATEMALAN MAI TAI (450ml // 1l)
Mai Tai can be loosely translated to “good”, however we believe our version of this classic is “World Class”! Ron Zacappa Rum, Pineapple Puree, Amaretto and Pomegranate reduction, Served long over Crushed Ice
FIGMENTS
Delicious on the palate with flavours of fig, cloudy apple and a hint of white wine vinegar. Don Julio Reposado has found its perfect match. Simple and fresh

COCKTAILS

LUXURY LEMON DROP
Citrus infused Smirnoff Black Vodka, homemade lemon sherbet, elderflower cordial and charged with Cuvee Brut
PINK G&T MARTINII
Tanqueray Gin shaken cold with fresh Grapefruit juice, Rose syrup, bitters and our curiously homemade tonic and botanical syrup
AN UNMARRIED JAPANESE WOMAN
Citrus infused Ketel One Vodka, Christmas cake liqueur, cranberry syrup, fresh lime
FYNBOS & LABENDAR MARTINI
Local fynbos infused Verdant Gin, lavender syrup and fresh lemon juice, shaken cold
HQ’S HOOCH
Lightly carbonated Tanqueray Gin, Aperol, and fresh grapefruit juice makes up HQ’s first bottled cocktail
HQ’S TIKI MONSTER (450ml // 1l)
A combination of white and spiced rum shaken with pear puree, banana and lime; served tall
PARTRIDGE IN A PEAR TREE
Vanilla infused spiced rum, Goji pear pulp, fresh lemon, served tall with a caramel & lemon foam
CREAM SODA ICE TEA
The classic long island spirit mix infused with lemon grass and topped with a Cream Soda foam
HQ’S WATERING CAN
A fresh and fragrant mix of lavender infused Tanqueray Gin, mint, basil, cucumber, and apple-plum cordial shaken and served in our signature watering can
BASIL GIN HOUND
Fynbos infused Gin shaken cold with Cointreau, basil, grapefruit juice and lemon sherbet; served over crushed ice
PASSION CRUSH
Ketel One Vodka, Campari, fresh passion fruit, and cloudy apple juice shaken and served long over crushed ice
MACADAMIA & CRANBERRY OLD FASHIONED
Our version of the Bourbon Old Fashioned, Woodford Reserve Bourbon infused with macadamia nut butter, and cranberry bitters
IT’S PIMMS ‘O CLOCK!
Pimms, raspberry infused Vodka, cloudy apple juice and all the fresh fruit you could want
CHOCOLATE CHILLI MOJITO
HQ’s twist on the classic Cuban drink, with a hint of fresh red chilli and white chocolate liqueur
JAM JAR MARGARITA
Don Julio Reposado, naartjie liqueur, orange marmalade and fresh Lime juice
MONKEY NUT NEGRONI
Monkey nut infused Johnny Walker Black whisky stirred gently with a homemade chai spiced sweet vermouth and Aperol, finished off with a swipe of orange zest
BERMONDSEY BREEZE
Tanqueray No. 10 Gin lengthened with hand-crafted soda of cucumber, elderflower and fresh lemon juice
BILTONG SMOKED MARY
Cherry-wood smoked Smirnoff Vodka, tomato juice, spice mix and biltong shavings
ORANGE IS THE NEW BLACK
Black Bottle whiskey shaken vigorously with Cointreau, St Dalfour orange marmalade, and fresh lime. Served over crushed ice

SHOOTERS (50ML)

PARTRIDGE IN A PEAR TREE
Vanilla infused spiced rum, goji pear pulp, fresh lemon, Served tall with a caramel & lemon foam
PINK G&T
Tanqueray Gin shaken cold with fresh grapefruit juice, Rose syrup, bitters and our curiously homemade tonic and botanical syrup
CREAM SODA ICE TEA
The classic long island spirit mix infused with lemon grass and topped with a unique Cream Soda foam

RESERVE LIST

As a gift to the wine connoisseurs, we have obtained a selection of some of the finest wines. These unique bottles have been priced at exceptional rates, allowing them to be paired and enjoyed with our delicious steaks

MARVELOUS BLUE 2013 // 4★
A Cabernet Sauvignon driven blend with Merlot, Petit Verdot, Malbec and Cabernet Franc which offers good structure, fruit, and freshness
NEDERBURG’S THE MOTORCYCLE MARVEL 2011 // 4.5★
A full bodied red blend made in honour of Gunter Brozel who was their Cellarmaster from 1956 until 1989
THE CHOCOLATE BLOCK 2012 // 4.5★
This Syrah driven blend which impresses with refined structure, fresh red-fruit, layers of spice and consummate oak aromas
DIMERSDAL PINOTAGE RESERVE 2013 // 4★
This limited release wine is full bodied with dark berry and plum flavours and well balanced with complex aromas from French Oak barrels
MEERLUST RUBICON 2006 // 4.5★
This limited reserve wine has a classic Rubicon nose with violets, ripe plum, cedarwood and intense spiciness
CREATION SHIRAZ GRENACHE 2013 // 4.5★
A well-endowed,full-bodied Rhone-style blend rewarding with intense flavours of ripe plum, black pepper and the smokiness characteristic of Syrah
IONA’S ONE MAN BAND 2009 // 4.5★
A cool climate Syrah dominant blend with Cabernet Sauvignon, Merlot, Petit Verdot, Mouvedere and Viognier
RUST AND VREDE CABERNET SAUVIGNON 2013 // 4★
Red berry and Mocha flavours are supported by a well structured, creamy mid-pallet with fine grainy tannins
CRYSTALLUM PETER MAX PINOT NOIR 2014 // 4★
Hemel-op-aarde Valley perfection, with a firm body that carries more acid than tannins
RIJKS ‘TOUCH OF OAK’ PINOTAGE 2012 // 4★
Red berry to plum with whiffs of white chocolate. This wine has been crafted to drink fairly young with gentle oak which allows the berry fruit to shine
ERNIE ELS PROPRIETOR’S SYRAH 2013 // 4★
An Ernie Els gem, extremely polished with hints of ripe berry fruits, vanilla and dried herbs rather than spice. Concentrated and smooth texture

CHAMPAGNE

Moet Brut NV
Moet Brut Rose NV
Veuve Cliquot Yellow Label NV
Ruinart Blanc de Blanc NV
Dom Perignon
Taittinger Comtes ’98
Billecart Salmon Le Clos Saint-Hilaire ’95

CAP CLASSIQUE

Bottle | Glass

Pierre Jourdan Brut NV
Pierre Jourdan Belle Rosé
Simonsig Kaapse Vonkel Brut NV
Simonsig Kaapse Vonkel Brut Rose NV

ROSE WINE

Bottle | Glass

Cederberg Rosé
De Grendel Rosé

WHITE WINE

Bottle | Glass

The Wolftrap White
Buitenverwachting Buiten Blanc
Pierre Jourdan Tranquille
Haute Cabriere Chardonnay Pinot Noir
Sterhuis Chenin Blanc
Ken Forrester Petit Chenin Blanc
Waterford Pecan Stream Chenin Blanc
Mulderbosch Chenin Blanc
Diemersdal Sauvignon Blanc
Iona Sophie Te’blanche Sauvignon Blanc
La Motte Sauvignon Blanc
Paul Cluver Sauvignon Blanc
Cederberg Sauvignon Blanc
Leopard’s Leap Chardonnay
De Wetshof Limestone Hill Chardonnay
Tokara Chardonnay
Mulderbosch Chardonnay
Meerlust Chardonnay

RED WINE

Bottle | Glass

The Wolftrap Red
Adi Badenhorst Secateurs Red
Ernie Els Big Easy
Cederberg Merlot / Shiraz
Klein Constantia Cabernet / Merlot
Guardian Peak Merlot
Diemersdal Merlot
Marklew Merlot
Plaisir De Merle Merlot
Meerlust Merlot
Paradyskloof Cabernet Sauvignon
Warwick First Lady Cabernet Sauvignon
Marklew Cabernet Sauvignon
Tokara Cabernet Sauvignon
Iona Mr. P Pinot Noir
Paradyskloof Pinot Noir
Haute Cabriere Pinot Noir
Simonsig Shiraz
Ernst Gouws & Co Shiraz
Waterford Kevin Arnold Shiraz
Ken Forrester Petit Pinotage

DESSERT WINE & PORT

Bottle | Glass
*375ml Bottle

Mulderbosch S/Blanc NLH *
Paul Cluver Noble Late Harvest *
Peter Bayly White Port *
Allesverloren Port